Improv in the Oven

Thanks to Not That Martha’s recipe for Bacon and Arugula Bread Pudding I was inspired to make a version of my own. ┬áBut I didn’t have arugula or bacon. ┬áDetermined to make this work, I improvised with chopped kale I had bought to make kale chips (see First Dish) and some Procuitto di Parma I…